To see my technical writing project about how to make a dessert recipe for people who do not eat eggs, click through the gallery at the bottom of this page.
Strategy
What it is: A technical document listing the steps and materials needed to make eggless cupcakes with cookie dough frosting.
Goal: To inform people how to make treats that they can eat.
Audience: People ages 12 and up, people with egg allergies and people who don’t like to eat eggs.
Tone/voice: Fun, informative and practical.
